Of the several orange infused cognac's on the market I find Royale Montaine to be the smoothest and least harsh of all those I have sampled. Excellent balance of fruit and alcohol with neither overpowering the other. Delightfully drinkable!
The production process of fruit-flavored liqueurs can be relatively simple. Blending is the most common and most economic production method; flavoring, coloring, sugar plus any additional ingredients, such as preservatives and stabilizers, are blended with a neutral spirit to achieve a basic fruit-flavored liqueur.