56 herbs, roots and fruits are brought together from all across the globe. Cinnamon from Ceylon, bitter oranges from Australia, ginger root from South Asia, red sandalwood from East India, blueberries from Europe, plus one or two secrets.
service was better than expected.transaction was simple and easy.
should a person drink this throughout the day/
what is the alcohol content (proof)
The alcohol content in this is 35% and the proof is 70. Cheers!
what kind of a drink can I make with this other than having it straight up?
There are actually number of drinks you can create from this. Too many to list here. You can do a search on Google for "Jagermeister Drinks" and you will see all the different drink recipes.
The term Jägermeister was introduced in Germany in 1934 in the new Reichsjagdgesetz (Imperial Hunting Laws). The term was applied to senior foresters and gamekeepers in the German civil service. Thus, when the liquor was introduced in 1935, the name was already familiar to Germans. Curt Mast, the original distiller of Jägermeister, was an enthusiastic hunter. Translated literally, Jägermeister means "hunt-master", combining Jäger (hunter) and Meister (master, in the sense of an accomplished professional). A possible free translation might be gamekeeper. Jägermeister was originally developed as a digestif and as a cough remedy. In Germany, it may be humorously referred to as Leberkleister (“liver glue”). The humor plays upon the fact that Leberkleister rhymes with Jägermeister. The Jägermeister logo, which shows the head of a reindeer with a glowing Christian cross between its antlers, is a reference to the stories of Saint Hubertus and Saint Eustace, patron saints of hunters.