Sutter Home White Zinfandel is produced from red Zinfandel grapes grown in the Upper Sacramento and Northern San Joaquin valleys. The grapes for this bottling were harvested early in the growing season (early to mid-August) at low sugars (18-19 degrees Brix) and relatively high acids to maximize the freshness typical of this wine.
This wine is a classic example of the style established by Bob Trinchero when he invented the varietal 30 years ago. Delicate blush pink in color, with sweet aromas of strawberries and watermelon. On the palate, the wine is fresh and lively and bursting with fruit. A light creaminess is evident, with a refreshing crisp finish.
Harvest Sugar 18.0° Brix
Delicious enjoyed well-chilled as an aperitif, White Zinfandel is perfect partner to all types of foods, particularly those which have slight heat or spiciness such as Asian or Latin cuisine.