Dominating the front palate are fruit fl avours of peach, nectarine andmelon. The fruit is astutely balanced by the soft oak infl uence, hints ofcreaminess and an excellent acid backbone, providing superb structure andlength.
Color: Pale straw with green hues. Aromas & Flavors: White nectarine and fuji apple notes with layers of rich tropical fruit. Hints of vanilla and brown spice flavors also come through on the palate from malolactic fermentation and the oak regime.