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Domaine Chandon Brut Classic

Bottle Size: 1.50l Item #: 1020508
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Domaine Chandon Brut Classic 1.50l

Domaine Chandon Brut Classic

Classic balance typifies this refreshingly soft, yet dry wine. The wine delivers complex apple and pear characteristics accented by citrus spice over notes of almond and caramel in the bouquet. When you taste Brut Classic, look for nutty flavors with hints of brioche that build to a refreshingly dry finish.

This wine offers the balance and elegance that has become Chandon`s hallmark style. When you taste Brut Classic, look for nutty flavors with hints of brioche that build to a refreshing dry finish. The wine delivers complex apple and pear characteristics accented by citrus spice over notes of almond and caramel in the bouquet.

Appellation: California Composition: Pinot NoirChardonnayPinot BlancPinot Meunier Aging: 18 months on the yeast

Chandon`s Executive Chef Eric Torralba and Winemaker Wayne Donaldson recommend serving Chandon Brut Classic to refresh the palate when eating salty, creamy or nutty foods such as Caesar salad, caramelized onions, garlic dishes, mussels, clams, oysters and caviar.

Availability

1 bottle
will ship between December 9 and December 12
Case of 6
will ship between December 9 and December 12
Domaine Chandon Domaine Chandon Brut Classic
BOTTLE SIZE: 1.50l
Classic balance typifies this refreshingly soft, yet dry wine. The wine delivers complex apple and pear characteristics accented by citrus spice over notes of almond and caramel in the bouquet. When you taste Brut Classic, look for nutty flavors with hints of brioche that build to a refreshingly dry finish.
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Notes on the Domaine Chandon Brut Classic 1.50L

Tasting Notes This wine offers the balance and elegance that has become Chandon`s hallmark style. When you taste Brut Classic, look for nutty flavors with hints of brioche that build to a refreshing dry finish. The wine delivers complex apple and pear characteristics accented by citrus spice over notes of almond and caramel in the bouquet.

Technical Notes Appellation: California Composition: Pinot NoirChardonnayPinot BlancPinot Meunier Aging: 18 months on the yeast

Food Pairing Chandon`s Executive Chef Eric Torralba and Winemaker Wayne Donaldson recommend serving Chandon Brut Classic to refresh the palate when eating salty, creamy or nutty foods such as Caesar salad, caramelized onions, garlic dishes, mussels, clams, oysters and caviar.