The Talus Pinot Grigio is a delicious wine made in a crisp, fruity style. It has aromas of apple and pear with a hint of spice. The wine has delicate flavors of grapefruit and lemon with bright acidity that fills the mouth. This Pinot Grigio can be served as an aperitif, and also is a perfect wine to enjoy with grilled summer cuisine. We especially like this wine with spicy Thai food.
Wine Maker Notes
Harvest was during late August through September 2006. After crush, the must was fermented for10–20 days in cold stainless steel tanks. The Talus Collection Pinot Grigio is comprised of 78.4%Pinot Grigio, 14.4% Chardonnay , 6.7% Sauvignon Blanc and 0.5% of other blending varieties.