The Nardini family has been making Italy's finest grappa since 1779. Not well known outside the Veneto, Nardini Alla Mandorla Grappa is perfect for those new to Grappa. It is subtly infused with almonds. The natural bitterness of the almonds is balanced by a cherry distillate giving a sweet aftertaste. It is a perfect complement to desserts and in after-dinner cocktails.
APPEARANCETransparent light straw yellow with golden reflections.NOSEImmediate almond aroma.PALATEIntense and dry, slightly sweet in the finish due to the cherry distillate.
ALCOHOLIC CONTENT50% by vol.
For its balance and particularly enjoyable taste, could be the ideal introduction to the world of grappa.