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Domaine La Tour Vieille Banyuls Reserva

Bottle Size: 750ml Item #: 1080005
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Domaine La Tour Vieille Banyuls Reserva 750ml

Domaine La Tour Vieille Banyuls Reserva

Being midway between fruity & grilled, it affirms characteristic of oxidation: prunes, coffee, Moka. It is a classic accompaniment for desserts of dark chocolate, but also perfect with blue cheeses (Fourme d’Ambert, Bleu d’Auvergne, Roquefort , Gorgonzola or the King of British cheeses – a good Stilton). All flavours ‘conspire’ to make it sing : dried or grilled fruit, cinnamon, fig, bitter orange, almonds.

Being midway between fruity & grilled, it affirms characteristic of oxidation: prunes, coffee, Moka. It is a classic accompaniment for desserts of dark chocolate, but also perfect with blue cheeses (Fourme d’Ambert, Bleu d’Auvergne, Roquefort , Gorgonzola or the King of British cheeses – a good Stilton). All flavours ‘conspire’ to make it sing : dried or grilled fruit, cinnamon, fig, bitter orange, almonds…

Alcoholic Degree : 16% Volume Varieties : A mixture of Grenache Noirs, Grenache gris & Carignan Vinification : The harvested grapes are initially partly split and then subjected to ‘mutage sur grains’ Élevage : The wine spends one year in ‘bonbonnes’ as part of the maturing process before being further aged in oak barrels for 4 to 5 more years. This is an ageing process based on oxidation, which seals the characteristic of each vintage. ‘Reserva’ is a traditional Banyuls.

Availability

1 bottle
will ship between December 6 and December 7
Case of 12
will ship between December 6 and December 7
Domaine La Tour Vieille Domaine La Tour Vieille Banyuls Reserva
BOTTLE SIZE: 750ml
Being midway between fruity & grilled, it affirms characteristic of oxidation: prunes, coffee, Moka. It is a classic accompaniment for desserts of dark chocolate, but also perfect with blue cheeses (Fourme d’Ambert, Bleu d’Auvergne, Roquefort , Gorgonzola or the King of British cheeses – a good Stilton). All flavours ‘conspire’ to make it sing : dried or grilled fruit, cinnamon, fig, bitter orange, almonds.
 

Notes on the Domaine La Tour Vieille Banyuls Reserva 750ML

Wine Maker Notes Being midway between fruity & grilled, it affirms characteristic of oxidation: prunes, coffee, Moka. It is a classic accompaniment for desserts of dark chocolate, but also perfect with blue cheeses (Fourme d’Ambert, Bleu d’Auvergne, Roquefort , Gorgonzola or the King of British cheeses – a good Stilton). All flavours ‘conspire’ to make it sing : dried or grilled fruit, cinnamon, fig, bitter orange, almonds…

Technical Notes Alcoholic Degree : 16% Volume Varieties : A mixture of Grenache Noirs, Grenache gris & Carignan Vinification : The harvested grapes are initially partly split and then subjected to ‘mutage sur grains’ Élevage : The wine spends one year in ‘bonbonnes’ as part of the maturing process before being further aged in oak barrels for 4 to 5 more years. This is an ageing process based on oxidation, which seals the characteristic of each vintage. ‘Reserva’ is a traditional Banyuls.