Being effectively pure ethyl-alcohol, it is more commonly used in cooking, in the preparation of fruit and herb tinctures, for medicinal purposes or by home perfume makers. At any rate, the premium price of this Pure Spirit goes some way to ensure it is used sparingly and thoughtfully. Drunk diluted & chilled it traditionally makes a fine accompaniment to fish dishes.
This extraordinarily strong spirit needs to be treated with respect. It is questionable whether the human body is meant to digest such strong substances.