Very fragrant, boasting rose, violet, red berry and peach aromas and flavors. Opulent, even creamy, with underlying acidity that freshens the finish and a subtle aftertaste of fruit and spice. Drink now through 2012. –BS
(60% Pinot Noir and 40% Chardonnay; 8 g/l dosage): Light orange. An intensely perfumed nose displays mineral-accented cherry and red berry scents along with slow-building spice and smoke nuances. Tangy, focused and stony on the palate, offering refreshingly bitter redcurrant, blood orange and cherry flavors. Picks up a toasty quality on the incisive finish, with the red fruit notes echoing.
Nice pale rose colour with tiny bubbles. Strong red fruit aromas on the nose On the palate, fruit is dominant too with vivacity and a hint of acidity. Supple and round.
The balance between the dominant Pinot Noir and the smaller percentage Chardonnay gives this wine its beautiful pale rose colour and its delicate notes of red fruits, strawberries, raspberries, wild strawberries and black currants.
(80% Pinot Noir/20% Chardonnay). Exclusively from grand cru vineyards. The Pinot Noir is sourced fromvineyards located in the Montagne de Reims area northeast of Epernay, in the villages of Bouzy,Ambonnay and Tours-sur-Marne. The Chardonnay is from Le Mesnil-sur-Oger. The wine was made in thetraditional saignee method, extracting color and complexity from the skins during fermentation. Riddlingis performed entirely by hand.
Companion for the aperitif but also served with poultry or red fruits desserts. The Delamotte Rosé can be enjoyed in many ways.Ideal service temperature: 8 to 10 °C.