Our Sonoma Coast designation draws upon some new vineyard sources, including Russian River that allow our winemaker added flexibility in creating blends of greater depth and complexity. Its vibrant flavors, reminiscent of raspberry and cherry, make it an ideal accompaniment to grilled fish and fowl, or barbecued meats. Similar in style to its predecessor the Sonoma Valley, this wine represents a tremendous value for everyday drinking.Customers enjoy 10% off regular or mixed case purchases. Heritage Club members enjoy 20% off wine purchases (excluding Library wines and large format bottles)
The microclimates of the Sonoma Coast AVA include the western portion of Carneros and the Petaluma Gap. The cool climate and low yield of these vineyards allow Pinot Noir grapes to mature slowly while retaining their natural acidity, resulting in a balanced wine with ripe flavors, silky texture and crisp acidity. Bright ruby color with aromas of cherry skin, dried cranberries smoky undertones. The palate shows more cherry and dried fruit flavors with earthy notes. Clean with a nice solid backbone completed by a racy acidity. Balanced and tight, an ideal accompaniment to grilled fish and fowl or barbecued meats.