the place I got this wine had a big sign that this white new age wine was a low carb wine is it?
A light yellow/green color. with fruity and floral aromas.Balanced acidity leads to soft, semi-sweet and slightly effervescent flavors and mouth feel.
Wine Maker Notes
Winemaker NotesThe fruit is hand picked followed by crushing, cooling of crushed grapes, and pressing. Fermentation begins by inoculating with selected yeasts. Halfway through the fermentation process, the wine is centrifuged (spun) to halt fermentation, creating a slightly sweet, semi-sparkling wine.
There is an immediate floral characteristic to this wine with petunias, gardenias and jasmine blossom; then sweet peach rind, citrusy, almost kaffir lime-type notes and ripe apricots; and some degree of fruity minerality.
Serving HintsShould be served well-chilled as an aperitif or dessert. Also tastes great with spicy Thai, Indian, Chinese or Japanese cuisine.