Glenmprangie Lasatana has a warm spice mix with smooth chocolate covered raisins, honeycomb and caramel toffee. Deliciously sweet sherry flavored sultanas, orange segments, walnuts and butterscotch combine to create complex warm spices; it has a long and satisfying finish with spiced orange and chocolate covered hazelnuts.
Aged in Bourbon casks for 10 years, then "extra matured” for two years in Oloroso Sherry casks. The result is luxe and rich, a fine after-dinner sipper. Allow a little time for the aroma to emerge, and a splash of water for maximum flavor. The reward is a thick caramel aroma and flavor, with mouthwatering spicy notes of clove, cassia bark and a hint of orange peel.— K.N.
In 1999 Dr Bill Lumsden, Glenmorangie’s head of whisky creation, acquired the keys to a limited quantity of Sauternes barriques from the fabled vineyards of Chateau d’Yquem. This gave him an idea; what would happen if the exquisite 18-year-old vintage he had been patiently maturing were to be transferred into these famous barriques? The result of these 10 years of extra maturation is just 1,000 bottles of the oldest and very finest Glenmorangie vintage whisky.
To complement the collaboration between Glenmorangie and Chateau d’Yquem, a partnership between the traditions of whisky creation and viniculture, two renowned designers have been commissioned to encapsulate this story in an object of rare beauty. They are Laurence Brabant and Wouter Scheublin, and they have come together to create a wooden coffret that glides open to reveal a sensual crystal vessel