Wine Maker Notes This dark and bold Cabernet offers aromas of sweet oak andvanilla that lead to rich flavors of blackberry, bay and thyme.The palate is rich with soft abundant tannins that will be sure toplease for many years to come.”

Food Pairing This wine screams for your favorite cut of prime meat. Tryrubbing a New York strip with olive oil, seasoning with coarsesea salt, and searing it on the grill to medium-rare