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Principato Pinot Noir

Bottle Size: 1.50l Item #: 1457303
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List Price: $16.97
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Case Quantity:
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List Price: $101.82
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Principato Pinot Noir 1.50l

Principato Pinot Noir

Principato, meaning “Princely Realm” or principality, refers to northeast Italy’s Tre Venezie, a region embracing the majesty of the snow-capped Dolomite Alps and the picturesque beauty of Italy’s romantic Lake District. For wine lovers the Tre Venezie is also a source of Principato; one of Italy’s most popular and affordable wines. Introduced in 1978, it has become a welcome and familiar feature of daily American family dining.The grapes are picked at peak maturity and undergo fermentation for 6-8 days under controlled temperatures in small stainless steel vats. The wine then is placed in larger oak barrels, where it rests on its lees until malolactic fermentation has occurred. The wine is refined in tank before bottling and release.

The grapes are picked at peak maturity and undergo fermentation for 6-8 days under controlled temperatures in small stainless steel vats. The wine then is placed in larger oak barrels, where it rests on its lees until malolactic fermentation has occurred. The wine is refined in tank before bottling and release.

A perfect complement to grilled meats, salmon and turkey.

Availability

1 bottle
will ship between December 5 and December 6
Case of 6
will ship between December 5 and December 6
Principato Principato Pinot Noir
BOTTLE SIZE: 1.50l
Principato, meaning “Princely Realm” or principality, refers to northeast Italy’s Tre Venezie, a region embracing the majesty of the snow-capped Dolomite Alps and the picturesque beauty of Italy’s romantic Lake District. For wine lovers the Tre Venezie is also a source of Principato; one of Italy’s most popular and affordable wines. Introduced in 1978, it has become a welcome and familiar feature of daily American family dining.The grapes are picked at peak maturity and undergo fermentation for 6-8 days under controlled temperatures in small stainless steel vats. The wine then is placed in larger oak barrels, where it rests on its lees until malolactic fermentation has occurred. The wine is refined in tank before bottling and release.
 

Notes on the Principato Pinot Noir 1.50L

Wine Maker Notes The grapes are picked at peak maturity and undergo fermentation for 6-8 days under controlled temperatures in small stainless steel vats. The wine then is placed in larger oak barrels, where it rests on its lees until malolactic fermentation has occurred. The wine is refined in tank before bottling and release.

Food Pairing A perfect complement to grilled meats, salmon and turkey.