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Efe Raki Triple Distilled

Bottle Size: 750ml Item #: 1491885
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List Price: $42.97
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List Price: $257.82
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Efe Raki Triple Distilled 750ml

Efe Raki Triple Distilled

The most premium version of Efe is a triple alembic distilled raki called “Kara Efe” which means black Efe. Water used in the making of this raki is brought from the natural resources of the Bozdag Mountain’s snowy peaks.

Efe Raki is the first privately produced Raki in Turkey. Raki production had been in a government monopoly from 1931 until June 2003, when a new regulation came into force. With this change, a company named ELDA built a factory from bare ground, in 20,000 m2 of land, to produce Efe Raki. The fully automated factory was built in 12 months with the latest technology and the best equipment from Italy. The initial capacity was set at 5,000,000 liters but expandable to 15,000,000 liters annually. Efe Raki entered the Turkish domestic market in September of 2004. It was exported to Germany and Austria in the same month. Demirtas is appointed as the Duty Free distributor for Efe Raki. Efe Raki brought together the experts to produce the taste that defines Raki by an authentic recipe. Selected top-quality grapes and anis seeds of the Aegean coast gives Efe Raki its distinct taste and unmistakable aroma every time. Triple-distilled grape alcohol is redistilled in pot stills to offer the quality that is appreciated by even the most discriminating Raki drinkers.

Availability

1 bottle
Ships Immediately - 1 On Hand 
Case of 12
will ship between December 9 and December 12
Case of 6
will ship between December 9 and December 12
Columbia Wine Co. Efe Raki Triple Distilled
BOTTLE SIZE: 750ml
The most premium version of Efe is a triple alembic distilled raki called “Kara Efe” which means black Efe. Water used in the making of this raki is brought from the natural resources of the Bozdag Mountain’s snowy peaks.
 

Notes on the Efe Raki Triple Distilled 750ML

Technical Notes Efe Raki is the first privately produced Raki in Turkey. Raki production had been in a government monopoly from 1931 until June 2003, when a new regulation came into force. With this change, a company named ELDA built a factory from bare ground, in 20,000 m2 of land, to produce Efe Raki. The fully automated factory was built in 12 months with the latest technology and the best equipment from Italy. The initial capacity was set at 5,000,000 liters but expandable to 15,000,000 liters annually. Efe Raki entered the Turkish domestic market in September of 2004. It was exported to Germany and Austria in the same month. Demirtas is appointed as the Duty Free distributor for Efe Raki. Efe Raki brought together the experts to produce the taste that defines Raki by an authentic recipe. Selected top-quality grapes and anis seeds of the Aegean coast gives Efe Raki its distinct taste and unmistakable aroma every time. Triple-distilled grape alcohol is redistilled in pot stills to offer the quality that is appreciated by even the most discriminating Raki drinkers.