Deep garnet red with hues of the same colour. Highly aromatic on the nose with dominant notes of well balanced black fruits and complex notes from aging in oak. A round mouthfeel, well structured with body and a long tasty finish.
Wine Maker Notes
We recommend decanting this wine so as to better appreciate its essential properties. This wine will mature favourably in bottles for another 4-5 years. Recommended serving temperature: 15-16 ºC.
Vegetables, beans and rice dishes, red meats, semi cured cheeses, poultry.