If you are not 100% satisfied with your purchase, you can return your order to the warehouse for a full refund (Bottles must be unopened, in the state you received them, and in the original packaging). We believe that in order to have the best possible online shopping experience, our customers should not have to pay for domestic return shipping. So if you're not happy with your purchase, just contact us right away and we will provide you with details for returning the unopened bottles - your domestic shipping costs are prepaid by us.
With the WineChateau.com 365 day return policy, there are no special catches or exceptions. All we ask is that you send the items back to us in the original packaging, unopened, and in the same condition you received them.
Have questions? Prefer to order by Phone? The Wine Chateau Customer Loyalty Team (WCCLT) is happy to help!
Call WCCLT Monday - Friday 10am - 7pm EST:
Email Wine Chateau Customer Loyalty Team
Mostly Pinot Noir, with a few drops of Chardonnay and Muscat, this slightly sweet bubbly is a little scoury, with hard-edged bubbles. It has orange, lime and strawberry flavors, with the toasty yeastiness of Champagne.
Zesty and succulent, with racy notes of spice, Meyer lemon and pear. A fun quaff. Drink now. 7,000 cases made.-TF
The wine offers abundant aromas of ripe apple, Asian pear and Bing cherries amid enticing yeasty tones. On the palate, rich flavors of ripe peach, Meyer lemon, fresh berries and vanilla join with creamy textures in a lasting finish.
Wine Maker Notes
VA de VI is a stylish methode champenoise sparkling wine that celebrates our Spanish heritage. This ultra-premium cuvee adds new dimension to our house style. Elegant and refreshing, dry but not too dry, VA de VI is a classic blend of Pinot Noir and Chardonnay with just a trace of Muscat. VA de VI captures the exuberant aromas and luscious flavors of perfectly ripened fruit and reveals them throughout a long, soft finish.
Va de Vi is a versatile accompaniment to savory hors d’oeuvres like pate or potstickers, delicious with spicy Indian or Thai cuisine, and pairs wonderfully with fruit-based desserts like pound cake with fresh berries, pear or apple tarts. Try it with fresh chevre, brie or other semi-soft cheeses.