Color: Intense ruby red. Aroma: the 2006 Riserva Ducale is characterised by particularly fragrant, fruity notes, typical of this vintage. Sweet cherries and red berry fruits meet with delicately spicy hints of cigar box and white pepper grains and elegant scents of red roses and flint. Tasting profile: Fruity, soothing, and well-balanced, the taste reveals velvety tannins and a enjoyable spicy sensation. The ageing in oak enriches the fruity core with hints of cacao and cloves. The long-lingering aftertaste adds intriguing notes of rosemary and figs.
With its long history , Ruffino is a living symbol of the quality progress which the entire Italian wine sector has undertaken through the twentieth century. Ruffino's production philosophy is based on two leading concepts: The quality of its wines and the expression of the territories where these wines are produced - a winemaking art which Ruffino has refined throughout the decades.
The Chianti Classico "Riserva Ducale" stems from an accurate selection of the best grapes during harvest. Picking started in September and lasted until the beginning of October. The alcohol fermentation, aided by racking and punching down, took place in thermo-controlled stainless-steel vats at an average temperature of 26-28°C for approximately 10 days.