Wine Maker Notes
This pale yellow wine with bright tints offers up a mineral and appetizing nose with notes of white fruits and white flowers. The smooth and wide palate reveals the sameflowery and citrus aromas with a nice freshness. White fruits such as pears and peaches are found on the finish. Serve at 48-50°F with cheese (goat), fish and/or seafood, Asian, or Creole cuisine, or simply with friends!A blend of 80% Clairette and 20% Bourboulenc from younger vines growing on terraces hillside vineyards on the foot hills of the Mont Ventoux. Aged in stainless steel tank for 8 months before bottling.