Garnet color. Lightly smoky spiced nuts and dried cherry aromas. Soft and round with a dry-yet-fruity medium body. Chocolate covered raspberry, rice crispy, herb,and caramel apple titillate on the juicy, flesh finish.
This medium-bodied Pinot Noir opens with vibrant aromas of cherry, red raspberry and toasted almonds. Fresh flavors of cranberry and sweet plum are intertwined with subtle hints of nutmeg and rose petal.
75% Pinot Noir25% SyrahAPPELLATION Valle Central, ChileWINEMAKER Greg KitchensALCOHOL 13.5%PH 3.45 TA 0.60 g/100 mLRS 0.2 g/L
Flexible enough to go with light or rich fare, this highly versatile Pinot Noir can be readily enjoyed with a variety of cuisines. Excellent dishes to pair with this wine would be fresh grilled turkey burgers, fettuccine with pesto sauce or even chicken enchiladas.