It appears a deep, purple-edged ruby red, of impressive brilliance. Solid fruit notes of wild blackberry, blueberry, raspberry and dark cherry emerge initially on the nose, gradually yielding to more pungent impressions of sage, rosemary, vanilla, and cinnamon. That spiciness segues onto the palate, and then into a finish that ends with a flourish of balsam, black pepper, and cocoa powder. The mid-palate shows alcoholic warmth and roundness, while the tannins and acidity are noticeable, adding to the wine’s overall harmony.
Eye - Medium to deep purple colour with a hint of brick red at the rim. Nose - Really ripe on the nose with classic Sangiovese aromas of black cherry stone, blackberry, pepper, leather and above all a herbal, oregano edge. Also some new oak from the aging. Fine yet complex. Palate - The palate is supple and smooth on the attack, velvety and fruity with redcurrant jam and strawberry. It then fills out in the mid-palate and finishes with all the herbal elegance of top Sangiovese overlain with a touch of new oak. Creamy and long
Within the Chianti region the Marchesi de' Frescobaldi land stretches from Pomino Doc across Brunello di Montalcino, Morellino di Scansano, continuing on through Mugello until the province of Livorno. Since the 1700's proven ability, experience, passion and love has produced a superior quality of wine derived from this region.
Our vineyards, where the perfect relationship between atmosphere and the skilled use of raw materials, permits Frescobaldi the ability to guarantee the quality and unique personality of each wine.
Roast partridge with cabbage, beef stew with carrots, duck with cherry, lasagne, spaghetti carbonarra.