Does this bottle have a cork or is twist cap opening?
South Eastern Australia experienced a lot of rain in the winter and spring of 2009 which provided good soil moisture for the rest of the season. A heat wave in summer spurred healthy canopy growth and early fruit development. March 2010 was much cooler and slowed ripening, allowing time for ideal flavour development.
The grapes were regularly quality tested in the lead up to harvest and delivered to the winery in ideal condition – plump, healthy and with a good balance of water, sugar and flavour.