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Blandy's Madeira Verdelho 5 Year

Bottle Size: 750ml Item #: 1651904
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Blandy's Madeira Verdelho 5 Year 750ml

Blandy's Madeira Verdelho 5 Year

Clear, topaz colour, with a golden rim. Complex nose, revealing a fresh bouquet with raisins, dried fruits, wood and spices.

Clear, topaz colour, with a golden rim. Complex nose, revealing a fresh bouquet with raisins, dried fruits, wood and spices.

Blandy’s 5 year old Verdelho was aged in American oak casks in the traditional ’Canteiro’ system. This comprises of the gentle heating of the wine in the lofts of the lodges in Funchal. Over the years the wine is transferred from the top floors to the middle floors and eventually to the ground floor where it is cooler. After this gradual ’estufagem’ the wine underwent racking and fining before the blend was assembled and bottled.

Alcohol: 19% ABV pH: 3.43 Residual Sugar: 78 g/l Total Acidity: 6.53 g/l tartaric acid

Blandy’s 5 year old Verdelho is fined and does not require decanting. It is excellent as an aperitif but is also exceedingly good with soups, feathered game and pate?s. It has been bottled when ready for drinking and will keep for several months after opening.

Availability

1 bottle
Ships Immediately - 9 On Hand 
Case of 12
will ship between December 5 and December 6
Blandy's Madeira Verdelho 5 Year
BOTTLE SIZE: 750ml
Clear, topaz colour, with a golden rim. Complex nose, revealing a fresh bouquet with raisins, dried fruits, wood and spices.
 

Notes on the Blandy's Madeira Verdelho 5 Year 750ML

Tasting Notes Clear, topaz colour, with a golden rim. Complex nose, revealing a fresh bouquet with raisins, dried fruits, wood and spices.

Wine Maker Notes Blandy’s 5 year old Verdelho was aged in American oak casks in the traditional ’Canteiro’ system. This comprises of the gentle heating of the wine in the lofts of the lodges in Funchal. Over the years the wine is transferred from the top floors to the middle floors and eventually to the ground floor where it is cooler. After this gradual ’estufagem’ the wine underwent racking and fining before the blend was assembled and bottled.

Technical Notes Alcohol: 19% ABV pH: 3.43 Residual Sugar: 78 g/l Total Acidity: 6.53 g/l tartaric acid

Food Pairing Blandy’s 5 year old Verdelho is fined and does not require decanting. It is excellent as an aperitif but is also exceedingly good with soups, feathered game and pate?s. It has been bottled when ready for drinking and will keep for several months after opening.