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Rocca delle Macie Ser Gioveto Toscana IGT 2006

Bottle Size: 750ml Item #: 1655938
This item is not currently available for purchase.

Rocca delle Macie Ser Gioveto Toscana IGT 2006 750ml

Rocca delle Macie Ser Gioveto Toscana IGT

Following destemming, the berries are softly pressed and fermentation is completed on the skins at 75º - 79ºF. Malolactic fermentation occurs in spring. The wine is aged 9-14 months in barriques, small 225L barrels made of French oak, and further matures in the bottle for approximately nine months prior to release.

13.5% abv

Serve at a temperature of 66°F or lower. It complements red meat and game very well.

Availability

This product is not currently available for purchase.
Rocca delle Macie Rocca delle Macie Ser Gioveto Toscana IGT 2006
BOTTLE SIZE: 750ml
 

Notes on the Rocca delle Macie Ser Gioveto Toscana IGT 750ML 2006

Wine Maker Notes Following destemming, the berries are softly pressed and fermentation is completed on the skins at 75º - 79ºF. Malolactic fermentation occurs in spring. The wine is aged 9-14 months in barriques, small 225L barrels made of French oak, and further matures in the bottle for approximately nine months prior to release.

Technical Notes 13.5% abv

Food Pairing Serve at a temperature of 66°F or lower. It complements red meat and game very well.