120 Sauvignon Blanc is a fresh, fruity wine dominated by tropical and citric fruit such as grapefruit, lime and lemon peel complemented by white peach notes and distinctive variety herbs increasing complexity and lifting fruity sensations, a very interesting aftertaste amid smooth fruit and fresh acidity with a lingering and persistent finish.
Grapes are de-stemmed and immediately pressed. A rigorous selection of fruit ensures balance and depth. Fermentation of musts at low temperatures in stainless steel leads to maximum varietal expression. The resulting wine is aged in stainless steel.
Excellent as an aperitif or with seafood, cold appetizers and hors d’oeuvres.