Elvi Adar is a Spanish red blend that exemplifies the spirit of free experimentation in Spain that is winning over connoisseurs worldwide. A blend of Bobal, Tempranillo, Cabernet Sauvignon and Merlot, this pours a vivid ruby red with strikingly pure aromas of blackberry and cassis. The firm tannic structure reveals aromas of fruit preserves, cedar and vanilla bean. A wine that will benefit from decanting, it is ideally paired with grilled beef, pasta carbonara or hard cheeses.
Ruby-red. Fresh blackberry and blackcurrant aromas are expansive and strikingly pure. A deeply concentrated blend, offering sweet, sappy dark fruit preserve flavors, silky tannins and refreshing mineral snap.
Spicy or full-flavored beef or veal dishes.