The 2010 Pinot Noir will allure you with its richness, acidity and fruit. The aromas of this Pinot Noir deliver black raspberry and cloudberry. The wine closes with long, sultry raspberry finish.
Top Chef, Bravo’s James Beard Award-winning food show, selected the Terlato Wine Group - owner of five premium California wineries - to craft elegant wines that are refined, well balanced and food friendly. The result: seven wine varietals which will compliment a wide range of food styles. For more than a half-century, the Terlato family has brought some of the world’s finest wines to American tables to enhance the culinary experience, and Quickfire wines will now be among them.