Tasting Notes Ruby red in color, a delicate, vinous scent with undertones of almonds, a dry, lively taste and a moderately long finish.
Technical Notes Mostly Corvina, with a bit of Rondinella and Molinara.
Food Pairing Pasta with meat sauce, the perfect wine for Pasta e Fagioli, roast turkey, poultry, hearty soups, even Zuppa di Pesce.