A fleshy, alluring style, with strong structure, displaying plum, fig and boysenberry fruit laced with incense, Lapsang souchong tea and violet notes. Almost creamy, this features a thread of charcoal lending extra drive and depth on the finish. Seems to expand rapidly in the glass, boding well for cellaring. Best from 2017 through 2030. 1,150 cases made.-JM
(14.5% alcohol): Good deep red. Sexy aromas of plum, raspberry, chocolate and tobacco. Superripe, lush and sweet, with a remarkably round texture to the concentrated flavors of red fruits, caramel, mocha, spices and iron. As creamy as this is, there’s solid underlying structure here from the wine’s cabernet franc component. Finishes plummy and very long, with palate-saturating sweetness.