Colour: Vivid purple in colour
Palate: The full bodied palate shows blackcurrant and plum flavours supported within a soft tannin structure that makes this wine immediately approachable
Wine Analysis: Alc/Vol: 13.5%, Acidity: 6.3g/L, pH: 3.55
Food Match: Enjoy with pasta, red meat dishes or cheese
A medium to full-bodied Shiraz with bright fruit and spice characters.
Berry, plum and spice characters and a soft, generous finish.
Colour: This wine is crimson red in colour and shows excellent depth.
Nose: Aromatic varietal shiraz: fruits of blueberry and blackberry notes along with rich stewed plum are balanced with integrated vanillin oak.
Palate: A vibrant fruit driven style shiraz, which shows soft fruit flavours and a touch of liquorice and spice. Careful oak maturation adds structure and integrates balanced tannins with a subtle savoury oak finish.
Vineyard Regions: A multi-region blend, with significant proportions from Sunraysia, Riverland and Robinvale.
Vintage Conditions: Extremely cool spring conditions were followed by one of the coolest summers on record. Yields were substantially reduced by the weather conditions however a warm, dry autumn ripened the fruit to perfection. Traditionally warm regions such as the Sunraysia handled the cooler temperatures with ease, producing fruit with excellent depth of flavour.