Caffo Vecchio Amaro del Capo

Delicious Caffo Vecchio Amaro del capo. Made from an ancient family recipe of 29 Calabrian aromatic herbs and roots. It has intense, earthy, herbal notes and makes a perfect summertime digestivo.

Amaro del Capo is dark brown in color and fairly opaque. Taken as a digestif, it's meant to be served at freezer temperatures in small glasses. It smells and tastes like honey, mint, dusty spices and licorice. The citrus component is muted, but there's a lingering finish of sweet minty notes and honey. It's a decent substitution for other dark amari like Averna or Ramazzotti.