Grey Goose Cherry Noir is distilled from French wheat and is made with spring water from Gensac that is naturally filtered through champagne limestone. The exceptional result is revealed in a subtle nose and delicate taste of Cherry.
NoseVibrant. Aromas of cherry and sweet red fruits. Clear and distinctive cherry plus a hint of sweet spices. The fruit is very forward, with wonderful aromatic notes such as watermelon, raspberry and banana.PalateTart dark fruits and balanced acidity. Very integrated flavors, with a creamy mouth feel. More sweet spices such as cinnamon and allspice, and a hint of vanilla and banana.FinishBright, long lingering finish. Very clean. Definitely warming and pleasing.
Grey Goose was designed for the American market in 1997 by Sidney Frank, a self-made billionaire. After the advent of the premium vodka market by rival Polish vodka brand Belvedere vodka in 1996, his concept was to create a high quality vodka for Americans. He took the idea from the notion of French manufacturing having an inherent link with high perceived quality, quickly dispatching a team to Europe. Grey Goose was created as a result.