A classic and a real steal, this generous Cabernet offers scents of cassis and mocha, adorned with a hint of pine. The flavors are warm and open, its cedar accents lending old-school elegance
Pairs with: bleu cheese, duck, beef, veal, dark chocolate. Also with these herbs: mustard, paprika, rosemary, thyme. And these spices: allspice, cloves, ginger, mace, nutmeg.