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Bartenura Barbera d'Alba Ovadia Estates 2008

Bottle Size: 750ml Item #: 1748901
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Bartenura Barbera d'Alba Ovadia Estates 2008 750ml

Bartenura Barbera d'Alba Ovadia Estates

Bright red with purple highlights. Vinous, fruity aroma. Dry, rich taste with good acidity, well-balanced by a full body.

Bright red with purple highlights. Vinous, fruity aroma. Dry, rich taste with good acidity; well-balanced by a full body.

Ovadia ben Abraham of Bertinoro, near Forlì, was a rabbi and a commentator on the Mishnah, and was commonly known as "The Bartenura." Born in the second half of the 15th century in Italy, he was a pupil of Joseph ben Solomon Colon (known as the Maharik), and became rabbi in Bertinoro, a town in the province of Forlì whence he derived his by-name, and in Castello.

This winery was named in his honor, in tribute to his Italian heritage, combining his greatness with the storied heritage of Italian winemaking. The wines have been sourced from all over the greatest regions of Italy, in pursuit of bringing the best Italy has to offer.

Pairs well with rich stews, pasta with hearty meat sauces and bruised meats.

Mel Lipson
10/14/15 5:41 PM JOINED 10/14/15
Is the Bartenura Barbera D'Alba Ovadia Kosher and Mevushal?

Availability

1 bottle
will ship between December 6 and December 7
Case of 12
will ship between December 6 and December 7
Bartenura Bartenura Barbera d'Alba Ovadia Estates 2008
BOTTLE SIZE: 750ml
Bright red with purple highlights. Vinous, fruity aroma. Dry, rich taste with good acidity, well-balanced by a full body.
 

Notes on the Bartenura Barbera d'Alba Ovadia Estates 750ML 2008

Tasting Notes Bright red with purple highlights. Vinous, fruity aroma. Dry, rich taste with good acidity; well-balanced by a full body.

Technical Notes Ovadia ben Abraham of Bertinoro, near Forlì, was a rabbi and a commentator on the Mishnah, and was commonly known as "The Bartenura." Born in the second half of the 15th century in Italy, he was a pupil of Joseph ben Solomon Colon (known as the Maharik), and became rabbi in Bertinoro, a town in the province of Forlì whence he derived his by-name, and in Castello.

This winery was named in his honor, in tribute to his Italian heritage, combining his greatness with the storied heritage of Italian winemaking. The wines have been sourced from all over the greatest regions of Italy, in pursuit of bringing the best Italy has to offer.

Food Pairing Pairs well with rich stews, pasta with hearty meat sauces and bruised meats.