Ruby red in color, it offers aromas of black cherry, cassis, truffle and chocolate with a silky mouthfeel and long finish. Pairs well with ribeye steak and wild boar ravioli.
Ruby red in color with intoxicating aromas of dried black cherry, cassis, truffles, chocolate fudge and tar. This wine is silky, luscious and complex, with a lingering finish.
Pairs perfectly with hearty game stews, roasted meats and mature cheeses.