Spicy, full-bodied red wine layered with dark berry fruit impressions and an edge of earthiness.
Limited-production proprietary blend of Zinfandel, Cabernet Sauvignon, Cab Franc and Petite Sirah from specific Sonoma County appellations.
Bursts with red fruit aromas of cherry and raspberry, which come from the Zinfandel, but this wine also has multiple layers of dark fruits such as blackberries and currants that come from the Cabernet Sauvignon and Petite Sirah. The addition of Cabernet Franc really enhances these flavors and ties everything together. The palate has a soft, elegant entry provided by the Zinfandel, while the mid-palate offers rich, bold flavors.