Nero d’Avola and Merlot grapes blended to create a deep ruby red wine with a fruity bouquet and a velvety and persistent flavour. A harmonious personality encapsulating the heart of the land of Sicily, perfect for enjoying at various times throughout the day.
Perfect for red meat dishes and some medium-aged cheeses. Excellent served with savoury starters. Serving temperature 16°-18° C.