Colour: Ripe Golden BarleyNose:The initial rush of rich vanilla sweetness gives way to the fruits of slow distillation – kiwi, banana, cantaloupe melon – with just a dusting of cocoa powder. It is undoubtedly complex and yet the aromas are in complete harmony with the malt.Palate: A touch of cinnamon adds a spicy edge to the soft and sweet texture which captivates the palate. The classic Arran citrus notes have rounded with age and reveal new depths of character against a background of sweet oak.Finish: It drifts over the tongue like golden syrup and fades ever so slowly to tempt another sip. This is a beautifully made whisky.
Isle of Arran Distillers is situated off the southwest coast of Scotland in the village of Lochranza on the Isle of Arran. Their premium, hand-crafted whiskies are made from some of the purest mountain waters in Scotland and are widely recognized as some of the finest malts in the world. Arran is the first of the new wave of Scotch distillers built exclusively to produce single malt rather than blends. Isle of Arran is the only distillery on the island and remains an independent company. Distillery manager James MacTaggart has 30+ years of experience in whiskey production and combines traditional distillation methods with modern technology – washbacks are made from Oregon pine instead of stainless steel, the stills are small copper pots with long narrow necks and the barley blend is unpeated Optic, Braemar and Oxbridge. Each Isle of Arran whiskey is aged in casks, non-chill filtered with no added color and bottled at 46% abv versus the normal 40% abv. The unique microclimate of the Isle allows the malts to mature more quickly, encouraging early development of desirable secondary aromas and flavors. Isle of Arran was recognized as the Scottish Distiller of the Year in 2007 by Whisky Magazine and in 2005 was awarded The Queen's Award for Enterprise, the highest business honor in the UK.