Wine Maker Notes
How can this wine be so Big yet exhibit so much complexity and generosity? Aromas of wild black fruits like our dried Himilayan blackberries predominate but are also complex by ample portions chocolate covered cherries and rare spices, forest soil, toasted grain, and sweet floral essences. The flavor is ripe, silky black raspberry and earthy. Trademark silky and sweet impressions help mask the firm, ample tannins. Fruit flavors dominate the long, fresh finish, with a touch of toasted oak and cedar essences framing the fruit.
Wine Spectator rating 91 points: "Bright and juicy, with pretty black cherry and currant flavors on a supple frame, finishing with an edge of exotic spices. Nicely done all around. Drink now through 2008. 1,879 cases made. (HS)"