Wine Maker Notes
"Elevated in its tannic structure, and the way the oak plays with the ripe fruit. The flavors of blackberries, black currants and sweet smoky cedar lead to a rich, spicy finish.
Raspberry, cherry and plum aromas are jazzed up with mint, cinnamon and spice notes that carry over to the palate. It's a full-bodied wine with soft tannins so you can enjoy it now with burgers, lamb chops or even barbecued ribs.