Good balance could lay a little longer.
The headline says 2010, the narrative says 2012 on this ad, which year is shipping?
Elegant and concentrated aromas of dark fruit open to a soft mouthfeel of black and red fruit flavor with a subtle hint of cinnamon and tobacco. The French Oak helps soften the tannins and the understated acidity of this wine complement the bright fruit characteristics to create a balanced Cabernet Sauvignon.
Wine Maker Notes
Grapes for the Napa Cellars 2010 Cabernet Sauvignon are carefully selected from a collection of prime Napa Valley vineyards in desirable regions including St. Helena, Rutherford and Oak Knoll. The Napa Cellars winemaking team believes the land – or terroir – shapes the balance, complexity, aroma and flavor of their wine and the Napa Valley Cabernet Sauvignon stands as a testament to that belief. Napa Cellars produces wines that express their place of origin – each vineyard imparts complex and unique characteristics, the final blend captures a beautiful display of signature Napa Valley Cabernet Sauvignon.
Founded by Rich Frank and Koerner Rombauer in 1996, this warm and casual tasting room is the perfect first or last stop for any visitor to Napa. Conveniently located on Highway 29, the friendly tasting staff encourages wine novices and connoisseurs alike to try their well-worth-the price Napa Valley wines. Napa Cellars winemaker Todd Graff produces a Chardonnay, Cabernet Sauvignon, Merlot, Zinfandel, as well as limited amounts of Syrah, Sparkling Rose, Late Harvest Zinfandel and Late Harvest Semillon, all bearing the Napa Valley designation.