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Portillo Sauvignon Blanc 2011

Bottle Size: 750ml Item #: 1790562
This item is not currently available for purchase.

Portillo Sauvignon Blanc 2011 750ml

Portillo Sauvignon Blanc

The grapes are harvested after midnight, when temperatures go down to 50°F-53°F. After de-stemming, the berries are transferred to the wine press, where a short cold maceration takes place with dry ice (4 to 6 hours at 46-50°F). Gentle pressing is performed and the must is sent to stainless steel tanks where the lees are allowed to settle for 48 hours. The must is racked to another tank where cool fermentation takes place, using select yeasts specific for Sauvignon Blanc. After fermentation, the wine is racked by gravity, without using pumps, to stainless steel tanks for storage.

13.5% abv

Serve as an aperitif or with seafood, salads, pizza, sushi and white meats.

Availability

This product is not currently available for purchase.
Finca El Portillo (Bodegas Salentein) Portillo Sauvignon Blanc 2011
BOTTLE SIZE: 750ml
 

Notes on the Portillo Sauvignon Blanc 750ML 2011

Wine Maker Notes The grapes are harvested after midnight, when temperatures go down to 50°F-53°F. After de-stemming, the berries are transferred to the wine press, where a short cold maceration takes place with dry ice (4 to 6 hours at 46-50°F). Gentle pressing is performed and the must is sent to stainless steel tanks where the lees are allowed to settle for 48 hours. The must is racked to another tank where cool fermentation takes place, using select yeasts specific for Sauvignon Blanc. After fermentation, the wine is racked by gravity, without using pumps, to stainless steel tanks for storage.

Technical Notes 13.5% abv

Food Pairing Serve as an aperitif or with seafood, salads, pizza, sushi and white meats.