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Capanna Brunello di Montalcino 2008

Bottle Size: 750ml Item #: 1803776
This item is not currently available for purchase.

Capanna Brunello di Montalcino 2008 750ml

Capanna Brunello di Montalcino

A small, family-owned-and-operated Montosoli estate that has long been a favorite of IWM, Capanna has made a reputation for sensuous Brunellos with fuller bodies and impressive structures. The '06 shows fistfuls of bright red cherries, a sprinkling of cocoa, a dusting of espresso and a fine tannic structure that means this wine needs some cellaring for full enjoyment. Lay it down for a year or two and drink for the next decade and then some.

Intense ruby color with layers of red fruit with notes of vanilla on the nose. Velvety and mouth-filling with supple yet firm tannins.

Picked by hand, the grapes were immediately destemmed and fermented on their skins for 20-22 days in temperature controlled Slovenian oak vats. The wine matures in large Slovenian oak uprights to allow maturation without the intrusion of wood flavors or tannins.

Availability

This product is not currently available for purchase.
Capanna Capanna Brunello di Montalcino 2008
BOTTLE SIZE: 750ml
A small, family-owned-and-operated Montosoli estate that has long been a favorite of IWM, Capanna has made a reputation for sensuous Brunellos with fuller bodies and impressive structures. The '06 shows fistfuls of bright red cherries, a sprinkling of cocoa, a dusting of espresso and a fine tannic structure that means this wine needs some cellaring for full enjoyment. Lay it down for a year or two and drink for the next decade and then some.
 

Notes on the Capanna Brunello di Montalcino 750ML 2008

Tasting Notes Intense ruby color with layers of red fruit with notes of vanilla on the nose. Velvety and mouth-filling with supple yet firm tannins.

Technical Notes Picked by hand, the grapes were immediately destemmed and fermented on their skins for 20-22 days in temperature controlled Slovenian oak vats. The wine matures in large Slovenian oak uprights to allow maturation without the intrusion of wood flavors or tannins.