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Lyeth Cabernet Sauvignon L de Lyeth 2011

Bottle Size: 750ml Item #: 1807777
This item is not currently available for purchase.

Lyeth Cabernet Sauvignon L de Lyeth 2011 750ml

Lyeth Cabernet Sauvignon L de Lyeth

This is a luscious wine with enticing aromas that are immediately evident upon opening the bottle. Crimson in color, the wine spreads across the palate with layers of wild berry, black currant and a hint of toast.The Sonoma County Cabernet Sauvignon displays a nice tannin structure and would pair excellently with grilled meats and hard cheeses such as Parmigiano and Romano. This wine is ready to be enjoyed immediately.

Color: Crimson red.

Nose: Delicious, complex hints of plum, cherry, blackberry and truffle.

Palate: Rich and concentrated with layers of juicy plum, black currant and coffee nuances. A gorgeous, medim-bodied wine that finishes with polished tannins allowing the ripe fruit flavors to show through.

Pairings: Grilled meats, leg of lamb, spare ribs andhard cheeses such as Parmigiano andRomano.

Availability

This product is not currently available for purchase.
Lyeth Lyeth Cabernet Sauvignon L de Lyeth 2011
BOTTLE SIZE: 750ml
This is a luscious wine with enticing aromas that are immediately evident upon opening the bottle. Crimson in color, the wine spreads across the palate with layers of wild berry, black currant and a hint of toast.The Sonoma County Cabernet Sauvignon displays a nice tannin structure and would pair excellently with grilled meats and hard cheeses such as Parmigiano and Romano. This wine is ready to be enjoyed immediately.
 

Notes on the Lyeth Cabernet Sauvignon L de Lyeth 750ML 2011

Tasting Notes Color: Crimson red.

Nose: Delicious, complex hints of plum, cherry, blackberry and truffle.

Palate: Rich and concentrated with layers of juicy plum, black currant and coffee nuances. A gorgeous, medim-bodied wine that finishes with polished tannins allowing the ripe fruit flavors to show through.

Food Pairing Pairings: Grilled meats, leg of lamb, spare ribs andhard cheeses such as Parmigiano andRomano.