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Herradura Coleccion de la Casa Tequila Reposado Reserva Port Cask Finish

Bottle Size: 750ml Item #: 1817874
Bottle Quantity:
SAVE $39.00!
List Price: $132.97
Our Price: $93.97
Loyalty Rewards: $1.88
Our Best Value

Order a 4 Bottle Case!

Case Quantity:
SAVE $172.00!
List Price: $531.88
Our Price: $359.88
Loyalty Rewards: $7.20

Herradura Coleccion de la Casa Tequila Reposado Reserva Port Cask Finish 750ml

Herradura Coleccion de la Casa Tequila Reposado Reserva Port Cask Finish

Crafted by Master Distiller Maria Teresa Lara, Casa Herradura uses the finest blue agave, traditional production methods and a proprietary fermentation from naturally occurring wild yeast to create a tequila of unparalleled quality. The tequila is then rested in medium-char American oak casks for eleven months and then transferred to hand-selected vintage port casks from the renowned Duoro Valley in Portugal for an additional two months of aging. The double-maturation process accentuates the notes of cooked agave, increases complexity and delivers a nose of dried fruit and ripe plum infused with hints of cinnamon, caramel and chocolate.

tony
6/18/14 11:54 AM JOINED 6/18/14
I just bought two bottles each of Herradura Port Cask and Cognac Cask at $95.97 per bottle at the WINE CHATEAU, which, according to GAYOT, is a purported savings of $39.00 per bottle,and,then,I find the same product at Laurenti Wines for $89.46 per bottle !!
fernandes2571@q.com

Availability

1 bottle
will ship between December 12 and December 13
Case of 4
will ship between December 12 and December 13
Herradura Herradura Coleccion de la Casa Tequila Reposado Reserva Port Cask Finish
BOTTLE SIZE: 750ml
Crafted by Master Distiller Maria Teresa Lara, Casa Herradura uses the finest blue agave, traditional production methods and a proprietary fermentation from naturally occurring wild yeast to create a tequila of unparalleled quality. The tequila is then rested in medium-char American oak casks for eleven months and then transferred to hand-selected vintage port casks from the renowned Duoro Valley in Portugal for an additional two months of aging. The double-maturation process accentuates the notes of cooked agave, increases complexity and delivers a nose of dried fruit and ripe plum infused with hints of cinnamon, caramel and chocolate.