Wine Maker Notes
Also known as Zinfandel, the Primitivo variety has been cultivated in Italy for centuries. This Primitivo is harvested from Donna Marzia, Conti Zecca’s most famous estate. Fermented and aged in stainless steel, this well-structured wine offers an abundance of ripe fruits, accented by hints of spices. The wine has a soft, velvety texture and pairs nicely with grilled red meats, pasta dishes with meat-based sauces, and aged cheeses.