Wine Maker Notes
The premiere wine of Tuscany, Chianti is primarily derived from the Sangiovese grape which thrives in this region. This Chianti is fermented in stainless steel and aged for at least two years in oak. With a velvety texture and big fruit flavor, the wine features a well-mannered bouquet of cherry, rose, chamomile, and pepper. Luiano Chianti Riserva is a wonderful complement to lasagna and other hearty pasta dishes.