Full bodied and firmly structured with rich, complex layers. This Cabernet Sauvignon exhibits aromas of black licorice, blackberries and plums. Flavors of vanilla and soft, silky tannins carry through to the palate for a long, lingering finish.
Made from the noblest of grape varieties, our Napa Valley Cabernet Sauvignon captures all the delicate aromas and complex flavors for which this region is renowned.Firm structure and rich layers in perfect balance, this wine offers aromas of blackberries, cassis and mocha with the distinctive flavors of black cherries, fig and dark chocolate. Pair it with grilled and roasted meats, rich pasta dishes and your favorite cheese varieties.
Elegance. Structure. Balance. These are the elements of the extraordinary. You find them in the soaring work of architecture, the perfect line of poetry, the ballerina’s graceful leap, and in the exquisitely crafted Napa Valley wines of First Press Wine Cellars. First Press Wine Cellars focuses on the two varietals which best exemplify California’s premier winegrowing region, a richly textured Cabernet Sauvignon and a brightly refreshing Chardonnay. These wines are handcrafted to express Napa Valley’s unique terroir, that rare combination of soil, climate and topography that together provide the ideal conditions for growing the most noble winegrape varieties.