This wine opens with luscious aromas of blueberry and tea leaves. As it evolves in the glass, cherry and plum begin to show. The first sip is intense. The texture is elegant and smooth. The finish is rich with coffee and a lingering cedar spice.
Aromas of red cherry, red currant, pomegranate, and black truffle with a hint of sage. The lively palate offers flavors of dark chocolate, black cherry, blueberry and juicy red plum. The tannins are smooth, round and succulent.
(98% Cabernet Sauvignon/2% Petit Verdot). The fruit was cold soaked for five days. During fermentation the wine macerated for 7-14 days with daily pump overs. Matured for 22 months in French oak (70% new). Deep in color, very dense and concentrated.